thinkThin® Puts a High Protein Twist on Classic Cake Flavors

By | October 17, 2017

thinkThin Protein Cakes

LOS ANGELESOct. 17, 2017 /PRNewswire/ — Imagine if you could have the flavor of a rich chocolate cake with chocolate frosting, or a classic birthday cake topped with rainbow sprinkles, or even a red velvet cake covered in cream cheese flavored frosting, all with high protein and one gram of sugar.  thinkThin, a leader in protein bars and foods, today announced the launch of thinkThin Protein Cakes, its newest product line.  With 12 grams of protein and one gram of sugar, each package of thinkThin Protein Cakes contains two small round cakes with a decadent center, a creamy coating, and a chocolate drizzle or colorful sprinkles.

Along with delivering on both elevated flavor and high protein, they are GMO free, gluten-free and are crafted with no artificial flavors and using only plant-based colors. Continue reading…