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Chef, caterer and cookbook writer Amy Fothergill has obtained a cottage food operation license to make and sell gluten-free baked goods from her own home. French farming family launches gluten-free quinoa cereal, Quinoa Crack, in UK. New concept Skinny Pizza offers gluten-free crusts outside Dallas. Upcoming events: Portland, OR – Gluten-Free Food Allergy (GFFA) Fest Oct. 1-2; Secaucus, NJ – Gluten Free and Allergen Free Expo (GF&AF) Oct 15-16.
Half Moon Bay chef concocts gluten-free baked goods from home | Half Moon Bay Review 09-28-16
For gluten-free eaters and anyone who appreciates comfort food on the Coastside, there’s good news: Half Moon Bay chef and cooking teacher Amy Fothergill has begun making and selling baked goods from her own home. With more than 25 years of experience as a caterer, chef and cookbook writer, Fothergill has received plenty of requests to start her own bakery. Instead of opening a brick-and-mortar shop, she decided to experiment with a cottage food operation, which allows her to run her business from her kitchen. <read more>
NEW WACKY 100% QUINOA GLUTEN FREE CEREAL LAUNCHED IN UK | ResponseSource Press Release Wire 09-29-16
A French farming family passionate about clean, honest eating has launched a nutritious new snacking cereal called “Quinoa Crack”, made from 100% toasted grain. The cereal is being distributed direct to consumer and sold in “8-packs,” said founder Jason Abbott. <read more>
Skinny Pizza Will Bring Thin Crust & Gluten Free Pies To Addison | Eater Dallas 09-28-16
New concept Skinny Pizza brings quick-fired thin crust pies that can be made with gluten-free or whole wheat crusts for those who are really trying to keep things healthy. <read more>
Upcoming Events:
Gluten-Free Food Allergy Fest – Portland, OR | Gluten Free & More, Oct. 1-2
The Gluten Free Food Allergy Fest is the largest expo of its kind in the Portland area. Whether you’re thinking about going gluten free or you’re a gluten-free pro looking for new products and ideas, the Gluten Free Food Allergy Fest has something for everyone. With close to 90 exhibitors, you’re sure to find tons of tasty food to sample that will satisfy any appetite. 20% discount tickets still available. <read more>
HELLO GF&AF EXPO! NJ WELCOMES LARGEST GLUTEN AND ALLERGEN FREE EXPO | The Jersey Tomato Press 09-29-16
If you are fortunate enough to live in or near New Jersey, do not miss the world’s largest Gluten Free and Allergen Free Expo (GF&AF) on October 15 & 16 in Secaucus. This is your chance to not only discover Gluten Free and Allergen Free foods but also to discover just how delightfully delicious they have become over the past few years. <read more>
